Kids in the Kitchen
Students will learn how to prep, mix, create and decorate a variety of pre-baked and non-baked items. Food allergy warning: nuts, wheat and dairy.
Tuesdays – 1:45 pm-2:45 pm
If the class you are looking for is full, you can email firstname.lastname@example.org to be added to the waitlist should that class become available.
We are sorry, but registration closed on January 31 at 6 pm.